![]() ![]() Then mash and serve with butter and salt and pepper, or your choice of toppings. Remove the squash and strain into the sink. Let them boil until you feel the squash will mash with a fork. When tender, remove from pan and scoop out the squash carefully, so. When halving, cut through the stem end to the point, rather than across the diameter.Ĭut the two halves of squash into chunks of two inches or more and remove skin prior to placing them into boiling water. Bake at 400 degrees for about 15 minutes, then turn the half so that the cut side is up. To make the squash easier to cut, pierce the skin in a few spots, place it in a microwave and heat on high for 2 minutes.Good source of potassium, fiber, and vitamin C.Full of vitamin A for healthy skin and eyes.Bake 30 minutes, remove foil, and continue baking 30 minutes more, or until squash is tender. ![]() And the delicata, acorn and sweet dumplings are roasted as side dishes when eating a roasted pork, beef roast, chicken, meatloaf and other. Butternut is used in a curry and tomato soup. Season the squash with salt, then toss to coat. Drizzle 1 tablespoon over the squash set the pan with the remaining melted butter aside. In a small saucepan over medium, melt the butter. Line a rimmed baking sheet with kitchen parchment. The spaghetti squash is used for a low carb spaghetti in marinara dish. Heat the oven to 475F with a rack in the middle position. Cover pan with aluminum foil to keep steam in and speed cooking. Baked acorn squash with citrus butter is just one of my go-to recipes for fall dinners.Add 1 Tablespoon of the butter to each squash half and sprinkle with nutmeg or cinnamon, if desired.Put some of the orange juice/honey mixture in each squash cavity. Cut squash in half, remove seeds, and place halves in shallow baking pan. ![]()
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